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Irish
Here you’ll find traditional Irish recipes, and popular Irish recipes. Many of these recipes have been passed onto me by my family members.
Irish folklore mentions food cooked in cauldrons and spits – I promise none of that! Irish cuisine has come a long way since then, and although the humble spud is often front and centre of Irish meals, we do cook and eat other foods.
Our foods include freshwater fish, oceanic seafood, grass fed dairy and meats, grains, fresh fruits and vegetables. Don’t forget the drink, I’ll have a few beverages in here too!
There’s nothing quite like an Ulster Fry breakfast! Although, have you ever wondered how to serve an Ulster Fry to a group of people, rather than just one or two? In this post you will learn how to make an…
Ulster Fry Meat is the Meat component that makes up a traditional Ulster Fry. An Ulster Fry breakfast is a traditional Irish cooked breakfast made from breakfast meats, fried Irish breads, eggs and vegetables. Ulster Fries are so popular that…
Irish Style Pork Sausages are delicious, savory and worth every ounce of effort. Tender pork loin, is combined with bacon fat and rusk, then dried sage and fresh onion are added to give these Sausages a traditional feel. These Irish…
This Irish Back Bacon Recipe will help you make uncured Irish loin Back Bacon at home. All it takes is 3 simple ingredients, a few minutes for preparation and patience. At the end of this post, you’ll know all about…
This Black Pudding Recipe is made from ingredients that are easy to source anywhere in the world. In no time you can make your own. This is an all beef Black Pudding using beef fat and veal liver as the…
This traditional Irish Fruit Cake recipe is the best one to make Mini Christmas Cakes. These Mini Irish Christmas Cakes are easy to make and have it all – whiskey, fruit, marzipan and fondant. It is a bespoke Christmas Cake…
What is Dublin Coddle? Quite simply, it is a stew made from sausage, bacon, potato and onion cooked in a beef stock. A traditional Dublin Coddle cooks (boils) the meats and root vegetables together.
Banana + toffee = Banoffee. This Banoffee Pie is next level, due to the additional layer of pan sautéed caramelized bananas, tucked under the cream swirls. Banoffee Pie is popular in Britain and often eaten as a dessert or sweet…
