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October 2022
10 posts

Three Finished Cocoa Bombs
Pumpkin Spice White Chocolate Bombs

Nothing says Fall like Pumpkin Spice – be it in your morning latte, pumpkin pie or coffee creamer. Now there’s a ‘new kid on the block’ that uses that beloved spice blend! Introducing Pumpkin Spice White Chocolate Cocoa Bombs. Cocoa…

Apple slices with Dulce de Leche and Candy Toppings
Kid Approved Candy Apple Dipping Bar

Adored by kids and adults, fresh apple slices dunked in homemade Dulce de Leche and coated in your choice of candy or nuts. It’s hard to resist a Candy Apple Dipping Bar.

Cans of Dulce de Leche
Instant Pot One Ingredient Dulce de Leche

One ingredient and an Instant Pot is all that is needed to make Dulce de Leche, a thick, creamy, decadent Mexican caramel.

Granola Butter spread on a Rice Cake and garnished with Fruit
Granola Butter {Nut, Dairy, & Gluten Free}

Toasted oats combine with warm spices, toasted coconut flakes, coconut and olive oils and sweetened with maple syrup to make a spread that everyone can eat and enjoy. Spread it on toast, crackers, and rice cakes, or use it as…

Bowl of Smoky Pumpkin Soup with Bread
Instant Pot Smoky Pumpkin Soup with Bacon and Pumpkin Seeds

Made in the Instant Pot, this Smoky Pumpkin Soup garnished with Bacon and Pumpkin Seeds is sure to delight. This soup has it all – smoke, intrigue, creaminess, crunch and a velvety texture. OK, I lied about the intrigue, but…

Sauerkraut on a Plate with Sausages
Two Ingredient Fermented Cabbage / Sauerkraut

This two ingredient Fermented Cabbage / Sauerkraut is just that. It’s a simple, straightforward way to make Fermented Cabbage (Sauerkraut) from finely shredded cabbage and salt! Fermented Cabbage is ready in less than a week. Eat it raw as a…

Apfelstrudel served with Vanilla Sauce
Authentic Austrian Apfelstrudel

This recipe for Apfelstrudel is a melt in your mouth gastronomy experience, with spiced grated apples, currants, and nuts wrapped in puff pastry and finished with powder sugar. This traditional dessert originating in Vienna Austria, became popular as it spread…

Photo of Jager and Wiener Schnitzel
Best Recipe for Schnitzel – Jager or Wiener

This recipe is for a ‘no pound’ pork cutlet that is breaded and then pan fried. Serve it in one of two different styles either Jagerschnitzel / Jaegarschnitzel (J├Ągerschnitzel) or Wiener Schnitzel. Jagerschnitzel is German and is typically a pork…


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