Side Dish

Golden and crisp on the outside, soft and buttery in the middle—these crispy Colcannon Cakes are what your leftover mashed potatoes wish they could become. Leftover Colcannon is used to create these crave-worthy potato Cakes that are perfect for breakfast, brunch,…

Potato Farl Fries are a unique twist on classic fries that you’ll wish you tried sooner! Potato Farls are cut into strips, fried until crispy and finished with a generous sprinkling of sea salt. These are a quick easy side…

If you’ve ever had that irresistible late-night craving for fiery, crunchy salt and chilli chips from your local Chinese takeaway, you’re in luck—I’ve cracked the code! This authentic salt and chilli chips, takeaway style recipe, will have you making the…

Garlic knots made in the Air Fryer are the perfect solution if you are craving something warm, garlicky, and ridiculously easy to make! These Garlic Knots are made from simple pizza dough, then air fried to be golden on the…

Traditional Granny Approved Colcannon is a mashed potatoes dish at its best! Creamy, fluffy mashed potatoes are combined with butter, sautéed Savoy cabbage and onions to make this side dish a national treasure! It’s so good, your Granny will approve!…

There’s nothing like a Big, Colorful Spinach and Arugula Salad to make you feel good! We’re told to eat the rainbow, and you will be with this Salad. The addition of Roasted Beets and Quail Eggs round it out. Don’t…

This Roasted Beet recipe will have you successfully Roasting Beets for use as an ingredient, side dish or salad. Make this nutritious and versatile dish in advance and even freeze if desired. This post explains what Beets are, their uses…

These step by step instructions will teach you how to make Butternut Squash Fries. I will walk you through the peeling and cutting of the Butternut Squash into Fries, how to make them Crispy, how to Season them and what…