This traditional Irish Fruit Cake recipe is the best one to make Mini Christmas Cakes. These Mini Irish Christmas Cakes are easy to make and have it all – whiskey, fruit, marzipan and fondant. It is a bespoke Christmas Cake as I have added only the ingredients I like and want to include. Refer to the Flexibility of Ingredients below to learn how to tailor make your own Irish Fruit Cake.

This easy Slow Cooker Chicken with Stuffing uses only 4 ingredients. This meal checks the Sunday Dinner box but it is simple enough for any day of the week!

A Brioche Grilled Cheese Sandwich is hard to beat! The soft richness of the Brioche bread compliments the smooth nuttiness of Irish Cheddar and mellow mozzarella. But what is the best way to grill a Brioche Grilled Cheese Sandwich? This…

What is Dublin Coddle? Quite simply, it is a stew made from sausage, bacon, potato and onion cooked in a beef stock. A traditional Dublin Coddle cooks (boils) the meats and root vegetables together.

This recipe for Homemade Crab Apple Toffee Apples is easy and will put a smile on anyone’s face. Not only is the portion size just right, but two ingredients later, you will have sticky, shiny Toffee enveloping crisp, tart apples.

These step by step instructions will teach you how to make Butternut Squash Fries. I will walk you through the peeling and cutting of the Butternut Squash into Fries, how to make them Crispy, how to Season them and what…

Can you make Bread with Ice Cream? Yes! Not only can you make Bread with Ice Cream, but you can make it with just two ingredients! You read that correctly – Two Ingredient Ice Cream Bread. The end result is…

Portobello Mushrooms that are Air Fried are a simple, quick main course or side dish. Brushed with olive oil, balsamic vinegar and soy sauce, the end result is a tangy, slightly sweet and salty combo that can be served as…