Irish

An Irish Tea Loaf is a fruit cake in its simplest form. Similar to a traditional Barmbrack, but without the addition of citrus fruits, a sticky topping and the placement of charms. It is a delicious loaf made with tea…

Absolutely authentic Pineapple Delights are an easy to make, creamy, crunchy, tangy sweet treat. Hailing from Northern Ireland, this nostalgic no-bake dessert has been charming tea-time tables for decades. Whether you’re a native (like me) rediscovering a childhood favorite or…

Apple and Strawberry Crumble is an easy, crowd-pleasing combination of juicy strawberries and crisp apples with a buttery crumb topping. This easy to make dessert is made without oats and it is bursting with sweet-tart flavors. This recipe takes the…

Authentic Yellowman, is a brittle honeycomb toffee originating from the north east of Ireland. It has a hard outer shell with a softer, honeycomb interior. Yellowman is known for its bright yellow color, brittle texture and honeycomb structure with lots…

A traditional Irish pub salad is a simple, hearty salad typically served in pubs across Ireland. In many cases, you’ll find it listed in the ‘main course’ section of the menu. Often, it’s chosen as a lighter alternative to heavier…

This Authentic Belfast Bap Recipe will make about six oven fresh, soft floury bread rolls. Following the instructions, including the Tip From Me will guarantee success when making these beauties. A Belfast Bap is known for its almost burned, slightly…

This is the Best Vegetable Roll recipe this side of the Atlantic (I’m based in the U.S.)! This seasoned sausage is bursting with flavor supplied by leeks, parsley, and natural flavorings added to grass fed beef. Traditionally, the sausage meat…

Traditional Granny Approved Colcannon is a mashed potatoes dish at its best! Creamy, fluffy mashed potatoes are combined with butter, sautéed Savoy cabbage and onions to make this side dish a national treasure! It’s so good, your Granny will approve!…