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Three pieces of Flammkuchen on a plate garnished with thyme.
Flammkuchen (French-German Pizza)

Flammkuchen is a thin-crusted style flatbread slathered with crème fraîche, caramelized onions, crispy smoked bacon and fresh thyme.

Slice of Apple Pie
The Best Apple Crumb Pie

This Apple Crumb Pie really is the best! It is so delicious, a little different and fit for royalty! Apparently the late Queen Elizabeth II was a fan of Apple Crumb Pies – who knew? This recipe will make a…

Photo of Jager and Wiener Schnitzel
Best Recipe for Schnitzel – Jager or Wiener

This recipe is for a ‘no pound’ pork cutlet that is breaded and then pan fried. Serve it in one of two different styles either Jagerschnitzel / Jaegarschnitzel (Jägerschnitzel) or Wiener Schnitzel. Jagerschnitzel is German and is typically a pork…

Vanilla sauce pouring out of carafe into dessert
Quick, No Fuss, German Vanilla Sauce

This authentic, German Vanilla Sauce has a velvety, creamy richness that requires little to no effort to make. It will adorn all your favorite desserts – German or not! German Vanilla Sauce is a mainstay dessert sauce enjoyed not only…


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