This Traditional Irish Barmbrack recipe is so easy, you’ll ask why you have never made it before. Tea steeped dried fruits, citrus, brown sugar and warm spices come together in a cake like manner, to make this Traditional Irish Barmbrack….

Traditional Creamy Parsley Sauce is one of the easiest Sauces to make. Pour it over cod or salmon, toss pasta into it or use it as an ingredient for fisherman’s pie. Or, be like the Irish and pour it over…

Hot Smoked Salmon is ready to eat and can be used in hot or cold dishes as an ingredient or simply eaten by itself. Salmon is surrounded by a sugar / salt mixture that cures the fish. It is then…

5 Minute Carrot Cake in a Mug is just that – from scratch Carrot Cake, made and cooked in a Mug, that only takes 5 minutes (probably less) from start to finish! There’s not a box mix in sight! This…